Garden center employees face numerous challenges and hazards due to a combination of manual labor, sharp tools, chemical exposure, and wet or cluttered environments associated with the job.
According to the U.S. Bureau of Labor Statistics, in 2022, there were 2.8 million nonfatal workplace injuries and illnesses reported in private industry, with 450,540 cases involving slips and falls that resulted in days missed from work.
Identifying primary risks and implementing proactive safety measures to address those risks can help create a safe workplace culture, attract and retain employees, and enhance your garden center’s reputation.
Common garden center risks and how to help prevent them
As a garden center owner, you can help create a safer environment for your employees and customers by recognizing typical hazards you face on the job. Here are some common physical injuries and ways to help reduce them.
Slips, trips, and falls
Wet surfaces, tangled hoses, and cluttered walkways are frequent hazards in this industry.
Regularly clean and clear walkways, address spills immediately, install non-slip flooring in high-traffic areas, and ensure proper lighting and visible safety signs.
Falls from ladders
Falls from ladders often occur because they’re improperly positioned or in poor condition.
Train employees on safe ladder use and inspection procedures
Use the correct type and height for the job
Inspect the ladder before use for broken, damaged, or slippery steps or legs
Place the legs on a stable, even surface
Maintain three points of contact
Don’t overreach
Back problems and musculoskeletal disorders
Repetitive tasks, such as planting, potting, or working in fixed or awkward postures, can lead to muscle, tendon, and nerve damage. Back strain is also a frequent issue for garden center employees.
Encourage stretch breaks, use ergonomic tools, train on proper lifting techniques, and rotate tasks to reduce repetitive strain.
Cuts and lacerations
Sharp tools (e.g., pruners), containers with sharp edges, and broken glass from products or displays increase the risk of cuts.
Provide training in proper tool handling, supply personal protective equipment (PPE) like gloves and safety glasses, and regularly maintain tools.
Burns
Exposure to hot equipment, such as space heaters or heat lamps, or handling chemicals such as pesticides can lead to burns.
Use caution with hot items, provide protective clothing, and post clear signage that details emergency procedures in the case of exposure.
Eye injuries
Dust, debris, and chemical exposure can cause eye injuries and irritation.
Require safety glasses in high-risk areas and provide accessible eye wash stations throughout your garden center.
4 essential steps in creating a safe work environment
A safe workplace helps protect your employees and reduces your liability risk. Here are four essential steps to help create a secure environment.
Start at the top
When management leads by example, it reinforces a culture of safety. Visible participation from leadership in safety initiatives empowers employees to prioritize safety, fostering a unified, proactive approach.
Establish clear safety policies
Develop guidelines covering hazard identification, use of equipment, and emergency procedures. Include input from a diverse safety committee representing all job roles to ensure policies address every aspect of the workplace. Schedule regular reviews to keep these policies up to date.
Mandate regular safety training and ensure compliance
Hands-on safety training that covers hazard recognition and emergency protocols reinforces safe practices. Align all procedures with OSHA standards to minimize risks and liabilities.
Conduct ergonomic assessments
Regular ergonomic evaluations can significantly reduce the risk of injuries related to repetitive tasks and poor posture. Consider adjustable workstations, ergonomic tools, and rotating tasks to maintain employee comfort and productivity.
Cultivating a culture of safety
Ongoing safety assessments are key to preventing injuries and maintaining a productive and appealing workplace. Tracking incidents and gathering feedback helps maintain effective policies.
As part of your assessments, perform routine safety inspections to identify and correct hazards before an injury occurs.
By prioritizing preventive measures, garden center owners like you show commitment to employee well-being and business success. Start by reviewing safety practices or consulting experts to enhance policies that protect everyone involved.
You don’t have to do this alone. If you’d like assistance in training resources, claims analyses, workshops, and on-site consultations to help identify and mitigate risks, contact us. We’re here to help you and your business.
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